Description
Ashleigh Butler has spent a decade exploring the open road, living in campervans across Australia and the US with her partner, Jared. Despite leaving behind the comforts of suburban life, Ash remained dedicated to preparing wholesome and conscious meals, even in their unconventional kitchens.
With over 65 recipes tailored for campervans, caravans, and tiny homes, Ash’s debut collection showcases how easy it is to create delicious, seasonal, and nourishing dishes using just a two-burner stove, a small fridge, and a breathtaking view that changes constantly.
Designed for adventurers with a passion for sustainability and individuals who appreciate fresh, wholesome meals that reflect the seasons, locations, and people encountered along the way, “The Small Kitchen Cook” is a culinary companion for the journey.
This 216-page cookbook features a debossed cover, vibrant full-colour images, and charming hand-drawn illustrations and lettering. With every purchase, you contribute to the planting of native, biodiverse forests in Australia.
Features:
- 216 Pages
- Over 65 Recipes
- Debossed Cover
- Full-Colour Images
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